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Wednesday Night is P.A.S.T.A_N.I.G.H.T with Christina Zani

Christina Zani makes and sells pasta through her Instagram account @p.a.s.t.a_n.i.g.h.t. She celebrates old school recipes and distribution methods, in a new school and contemporary way by using social media to share her offerings, communicate with neighbors, and arrange in person pickups.

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Feature Caitlin Coad Feature Caitlin Coad

Wigilia: A Polish Christmas Eve Tradition

Traditionally in Poland, preparations for Wigilia begin weeks before December 24th. Most of December, leading up to Christmas Eve, is then dedicated to recipes that take longer to make such as piernik and pierogi. The pierogi recipe that I use has been passed down by my paternal grandmother.

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Feature Caitlin Coad Feature Caitlin Coad

Connecting with my ancestors through the water

My first fishing experience is one of my most vivid memories of my childhood. I was fishing in Lenapehoking, using one of our traditional foods as bait, and I caught an animal that is sacred not only to Lenape people but to many Indigenous People all over North and South America.

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Funky, Classy, Trashy, Nostalgic: Party Girl Bake Club

Mallory Valvano is the force behind Party Girl Bake Club. Her cakes are instantly recognizable and have become a bit of a hot commodity in South Philly. Mallory and I took a dive into the past to see what family traditions lurk beneath the technicolor frosting dreamscapes you can see on her popular Instagram page.

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A Visit to Clark Park Farmer’s Market

The Clark Park Farmers’ Market on Baltimore Ave and 43rd St happens every Saturday from 10:00am to 2:00pm year round. The vendors always arrive to provide a touch of small-town, farm-fresh magic to the big city. I had the chance to chat with a few of the stand owners to learn more about the motley crew that comprises this particular outdoor market.

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Working Family Stands at the Southeast Asian Market at FDR Park

The Southeast Asian Market at FDR Park, run by the Cambodian Association of Philadelphia in partnership with various community organizations, started as an informal meeting place for Southeast Asian immigrants to buy and sell their cultural foods. I talked to two of the many young people who work at the market, to find out what the market means to them.

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food is love///family dinner

food is love///family dinner is an experimental poem honoring the lives of loved ones who have since transitioned. Being raised in Philadelphia as a vegan-vegetarian in the 90s fostered deep and meaningful connections around family recipes and fellowship.

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The Way I grow Tomatoes

South Jersey is known for its tomatoes. Something about the sandy soil just makes for the perfect tomato- one that, for any local, tastes like home. Growing up with garden-fresh tomatoes readily available, there was never a question that I would eventually try growing my own. The question was, how would I manage it?

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Crabbing in LBI

“I remember the glorious time we had on the bay. My oldest brother let us use his rowboat. One time we went crabbing and filled the boat so full there was no room left for us. We just swam the boat back to shore.”

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Feature Caitlin Coad Feature Caitlin Coad

6th Annual Black Arts Festival at Cathedral Village October 2, 2021

Cathedral Village is a continuing care community in the Roxborough section of Philadelphia. The Black Arts Festival was started by a retired UCC minister here, Reverend Robert Polk, to educate folks who live here and those who come from the community about the cultural gifts that come from the African American experience in America.

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